3 tier high quality carbon steel dish rack

✅ Key Features

Material: Constructed from carbon steel (strong, load-bearing) with a rust-resistant finish or coating.

2-Tier Design: Two stacked levels – typically upper tier for plates and bowls, lower tier for cups, smaller items, or utensils.

Storage & Organization Add-ons: Many models include side or built-in holders for utensils, chopping boards, cutlery.

Water Drainage & Protection: Removable drip trays or drainage systems to keep countertops dry; anti-slip feet for stability.

Space Saving & Aesthetic: Vertical design saves countertop space; finishes often in sleek colours (black, charcoal) to fit modern kitchens.

—

⚠️ What to Check / Consider

Dimensions & Fit: Ensure the size suits your countertop or sink area (length × width × height). E.g., one listing: 42 × 29 × 29 cm.

Coating Quality: Even if the steel is good, the finish/coating matters for rust-protection—check for “rust-resistant coating”.

Drainage Efficiency: Does the drip tray have a spout or direct path for water? Avoid standing water which can cause rust.

Weight / Load Capacity: Strong enough to hold your typical dishes (plates, bowls, cups).

Ease of Cleaning: Removable parts/trays help cleaning; smooth edges reduce grime build-up.

Fit for Your Usage: If you have large pots/pans, check whether lower tier can handle them or if only suited for daily dinnerware.